'Coz I'ma frustrated Chef! Hahaha! :D Taste the flavor of life! Capture those sweetness and savories. Present it with its finest.. Let's pig out and dig in! Indulge! BURP! :p
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It’s officially DFW Restaurant Week in Dallas! Join us for dinner at Five Sixty.
Recipe of the Day: Tyler’s Ultimate Jerk Chicken Tyler turns out juicy, moist chicken every time with the help of a bold marinade, complete with a...
Five recipes from the new Wolfgang Puck Makes It Healthy cookbook on Kitchen Daily: http://aol.it/1hjuLJv